Hipp HA Stage 1 Ingredients

Hipp HA Stage 1 Ingredients

Nutritional facts

Per 100 ml

Energy

289 kJ / 69 kcal

Fat

3.5 g

of which:

 

 

Saturated fatty acids

1.2 g

Monounsaturated fatty acids

1.6 g

Polyunsaturated fatty acids

0.7 g

Carbohydrates

7.5 g

of which:

 

 

Sugar

5.6 g

Starch

1.7 g

Fibres

0.3 g

Protein

1.7 g

Salt

0.05 g

Minerals

 

Sodium

0.02 g

Potassium

70 mg

Chloride

40 mg

Calcium

55 mg

Phosphorus

28 mg

Magnesium

6 mg

Trace elements

 

Iron

0.7 mg

Zinc

0.5 mg

Copper

0.04 mg

Iodine

10 µg

Selenium

2.5 µg

Manganese

0.013 mg

Fluoride

0.0055 mg

Vitamins

 

Vitamin A

70 µg

Vitamin D

1.2 µg

Vitamin E

0.7 mg

Vitamin K

5 µg

Vitamin C

10 mg

Vitamin B1

0.06 mg

Vitamin B2

0.08 mg

Niacin

0.4 mg

Vitamin B6

0.04 mg

Folic acid

11 µg

Vitamin B12

0.15 µg

Pantothenic acid

0.5 mg

Biotin

1.5 µg

Carnitine

1.8 mg

Cholin

5.1 mg

Inositol

11 mg

Further nutrients

 

LCP (Omega-3 and -6)

16 mg

Galacto-oligosaccharides

0.3 g

The analytical values are subject to normal fluctuations in natural products. Packed in a protective atmosphere.

 

Ingredients

Lactose, organic vegetable oils (palm oil, rapeseed oil, sunflower oil), whey protein hydrolyzate, starch, prebiotic fibers (galactooligosaccharides from lactose), calcium orthophosphate, potassium chloride, emulsifier citric acid esters of mono and diglycerides, LCP containing mixture of oils (vegetable oils from M. alpina, fish oils), sodium hydroxide, potassium hydroxide, L-tyrosine, L-phenylalanine, vitamin C, magnesium carbonate, choline, L-tryptophan, calcium carbonate, inositol, ferrous lactate, zinc sulphate, L-carnitine, probiotic lactic acid bacteria culture, pantothenic acid, vitamin A, niacin, copper sulfate, vitamin E, vitamin B1, vitamin B2, vitamin B6, manganese sulphate, potassium iodate, folic acid, vitamin K, sodium selenate, biotin, vitamin D, vitamin B12.

 
LCP (Omega-3 and -6) = long-chain, polyunsaturated fatty acids.
Lactobacillus fermentum CECT5716
Organic palm oil from sustainable cultivation certified by independent inspection bodies