The wholegrains used in Holle Porridges are in an easily digestible form, which is particularly suitable for babies. The goodness of the grain is gently unlocked with heat and moisture ready for your baby’s growing body. Using the wholegrain means we can retain the most nutrients.
Corn flour* 74%, wholegrain rice flour* 17%, tapioca* 9%, thiamin (required by law)
*from organic agriculture
Multiple use – as a milk porridge, dairy free porridge or with any infant formula. We recommend: Prepare infant formula and add your favorite Holle wholegrain Porridge.
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This is my sons favourite!