June 17, 2021 8 min read
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There are many rules and guidelines for labeling products as organic or providing them with the EU organic logo. Expert bodies, a technical committee, and member states support the legislation procedures associated with organic certification and produce.
Organic farming has various benefits to farmers and consumers. Environmental advantages include maintaining biodiversity, preserving ecological balances, enhancing soil, fertility, and quality water sustainability. Organic farming rules have set high standards for farmers to ensure farmers' and animals' welfare and build trust with customers who consume their organic products.
Organic certification is a process of legally providing certifications to farmers, retailers, seed suppliers, and food processors. Organic certification ensures that all products undergo a thorough product qualification process that entails quality assurance tests and product performance tests. It is monitored that certified individuals follow the stipulated regulation, specifications, and contracts.
The organic farming certification process entails four steps, including application, evaluation, decision-making, and surveillance. In the application stage, the product undergoes product testing processes before the certification process begins. The product testing processes are typically in line with international standards. Therefore, the products tested should meet the international organic standards before being listed for certification.
The evaluation process involves a thorough analysis of the product to ensure that it meets the certification scheme's criteria. The product certifier carefully analyzes the data gathered from the product testing and issue the gatherings to decision-makers.
Decision-makers must ensure that the product listed for certification has qualified in all the previous testing processes and someone thoroughly analyzed other samples from the marketplace.
The certification rules and regulations vary from country to country. The certifications stipulate the growing, processing, storage, shipping, and packaging of organic products.
Organic certification helps protect consumers from consuming synthetic chemical substances in food products and food grown from genetically modified seeds. A significant factor for certifying organic food is to address the production and consumption of healthy foodstuffs in the world.
Many consumers rely on the logos of certified products as a mark of product safety assurance. Certification also facilitates the sale of products in the scheme and regulation of products' costs.
There are also international organic certification bodies that harmonize certification among different countries to ensure the export and import of healthy products for consumers.
The United States has a body called USDA that regulates the certification of organic products. It has categorized certification of organic products into livestock, crops, multi-ingredient products, and wild crops. The United States has other certification plans such as the National Organic Program (NOP) and the Organic System regulation program.
The European Commission has made the EU-wide label for organic products mandatory in the region. Apart from the public EU-Eco-regulation certification program, there are other private certification programs. The private certification programs include Demeter International, Bioland, and the Global Organic Textile Standards (GOTS).
There are four different levels of organic farming food certification. These levels include 100% organic certified, organic certified, manufactured with organic ingredients, and specified organic ingredients.
When a product is 100% organically certified, all the ingredients and processing activities carried out on the product are certified organic. The product's growth was without using non-organic ingredients, and the product is free from chemical contamination.
All the documentation made by the farmer while growing the product should show that all the unique practices used for farming were organic. The certified organic products contain 95% organic ingredients and 5% non-organic products. The foods can use the organic seal label. Most supermarket products have this label to show that the product contains some minor ingredients that are non-organic.
The EU produces excellent organic certification legislation and regulations in partnership with stakeholders, experts, and the public. The organic action plan by the EU has driven innovation and investment in the organic farming sector to boost the demand for organic food in the market.
The EU organic logo is mandatory for all organic farming products sold and displayed as organic according to the stipulated rules by the EU.
The logo aims at enabling consumers to differentiate between organic products and non-organic products. The organic products containing the logo contain at least 95% of organic ingredients, and the other 5% allows strict conditions set by the EU. The logo also has a code number that shows the agricultural farm in which organic products' production took place.
The logo is for packaged organic products, pre-packaged organic products, EU organic products placed in third-class world countries, and informational campaigns informing the public of the market's legitimized organic schemes. The logo is prominent in many fruits, vegetables, meat, cereals, dairy products, and fish (the typical foods on the family's table).
Bioland is a federation of over 6200 companies dedicated to ecological farming in Germany. The Bioland federation established its foundation in 1971 and has been regulating organic production in the country.
They have established seven principles of agriculture for the future that will operate in the economic cycle. Bioland has detailed guidelines for processing and producing organic foods. They have segmented groups of processing food such as meat products and bread & bakery products.
The Bioland has borrowed most of the EU-Eco-regulation certification and agricultural guidelines. For instance, the number of animals an organic farmer keeps per square meter area is as strict as that of the EU, if not more stringent.
Some of the Bioland agricultural principles include animal welfare (Fewer animals for more space). Other guidelines stipulate that nitrogen fertilizers are to be used only in small amounts of genetically modified seeds, and 100% of the farm must base their agricultural production on organic food.
Naturland is a German association set up in 1982. It controls its products according to fair and progressive ecological processes. Over the years, it has expanded this set of guidelines in the production process for beekeeping, aquaculture, cosmetics, forestry, and textiles.
Naturland has also collaborated with Bioland and formulated the Association for Ecological Practice research, the Research Institute for Organic Agriculture, and the Foundation of Ecology and Agriculture.
Naturland has been operating internationally since 1986. Naturland has been awarding "Fair Certifications" to organic farmers and monitoring their social standards.
They have a much more stringent set of rules and guidelines compared to the EU. Naturland and Demeter advocate for converting farms to ecological production management to allow 22 food additives that positively impact consumers. As a private association, Naturland requires outsiders to follow their management guidelines.
Demeter is one of the oldest organic associations in Germany. They came up with the first biologically dynamic set of guidelines around 1927 in the European Union. In 1992 Demeter became the first organic farming association to have comprehensive international regulations for producing and processing organic foods. They established Demeter international as a federation in 1997 with 19 Demeter organizations worldwide.
The seal from Demeter marks agricultural products for biodynamic products. The stipulated standards for farmers acquiring the Demeter certifications are similar and more stringent than that of the EU. Only a few regulatory-controlled association programs carry the Demeter logo.
Organic baby formula has organic farming ingredients that are of high quality. The baby formula is free from artificial colors, pesticide residue, growth hormones, synthetic chemicals, genetically modified organisms, and toxic substances.
The European Union has led to the production of baby formula with lots of health benefits. For instance, the formula contains additional whey, which is equally nutritious with that of breast milk—probiotics in the formula help boost the baby's immunity.
The contents of the European Union formula are identical to the contents of breastmilk. It ensures that the baby gets a nutritious and healthy meal, even without breastmilk. Here are a few examples of the European baby formulas.
Learn more: Best Organic Baby Formula 2021
Hipp formula is a leading brand in organic European formula. Their headquarters are in Germany, and they also produce for other countries such as the Netherlands and the UK. HiPP is renowned for unique formulas designed for babies with reflux, constipation, colic, and gassiness.
HiPP also manufactures hydrolyzed formulas for babies with protein intolerance. Besides, HiPP formulas feature lactose as a significant source of carbohydrates.
All HiPP formulas contain prebiotics as galactooligosaccharides with probiotics in the form of lactic acid. Some ingredients in HiPP include organic cow's milk, lactose, whey, vegetable oils, vitamins, minerals, naturally drive Omega 3, and omega-6 fatty acids (ARA, ALA, DHA).
Holle introduced this brand in 2009 to the market for consumers. They make sure the formula adheres to Bioland regulations by farmers and manufacturers. It contains omega-3 and omega-6 fatty acids.
The primary source of carbohydrates in the Lebenswert formula stage 1 is lactose. In stages 2 and 3, maltodextrin is added. It provides babies with a stable source of energy in their bodies. Lebenswert formula has been awarded for biodynamic farming and is ideal for babies from the time of birth onwards.
It is suitable for feeding the baby exclusively since it contains carefully well processed raw material ingredients. It is gluten-free and does not have traces of maltodextrin. New mothers can use stage one for infants from birth, stage two for babies who are 6months old onwards, and stage three for babies over ten months only.
Holle is a top German food manufacturer in the European Union organic production sector. It has provided the best food formulas for babies since 1933. This formula is the leader in the market for producing organic infant products. The European Union has other organic certifications such as Demeter, which is noticeable as a label on many Holle products. Organic production of Holle cow formula has led to lots of new mothers having confidence in the product.
Organic certification has contributed massively in ensuring that all Demeter farms involved in the production of Holle are free from the use of synthetic pesticides, fertilizers, and GMOs.
It comes in the following stages: Pre for newborns, stage one from birth until six months, stage two from six months to ten months, stage three from ten months to twelve months, and stage four from one-year to weaning age.
There are a few substantial reasons that new parents are opting for European formulas. They include:
The European Union has ensured that organic production of baby formulas is legit. Most European formulas contain probiotics and long-chain polyunsaturated fatty acids that are present in breast milk.
The European Union has strict guidelines when for organic farming procedures. Therefore, the European formulas do not have traces of inorganic products or preservatives.
Scientists have proven some formula additives such as sucrose and corn syrup used in formulas can potencially cause obesity in children. The European Union has stringent rules that prohibit such additives from ensuring products are 100% organic. The European formulas have organic sweeteners like lactose that do not pose a risk of diabetes in children.
Many scientists and nutritional experts encourage new mothers to opt for the European baby formulas for their health benefits. Parents who have used them have sent many positive reviews online, advising other new mothers to consider using them. There are also many nutritional blogs online where experts urge new mothers to try out the European formulas.
Experts recommend specific formulas that help the baby while having complications such as constipation, allergies, and tummy upsets.
Online retailers have made purchasing baby products online easy and fast. Shipping of online products has become available worldwide, and people are accessing these products quickly. There are many reputable sources online, and people can select the best European baby products that suit their needs.
Organic certification has led to the production of highly nutritious foodstuffs to promote the health of consumers. The different levels of organic certifications have allowed consumers to know the type of food they have on their tables.
Organic certifications have allowed the production of organic baby formulas that new mothers can rely upon to boost their infants' nutritional health.
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