Hipp Stage 2 No Starch Ingredients

Hipp Stage 2 No Starch Ingredients

Nutritional facts	Per 100 ml
Energy	285 kJ / 68 kcal
Fat	3.7 g
of which:
Saturated fatty acids	1.6 g
Monounsaturated fatty acids	1.6 g
Polyunsaturated fatty acids	0.5 g
α-Linolenic acid (Omega 3)	0.06 g
DHA	13.6 mg
Linoleic Acid (Omega 6)	0.42 g
Carbohydrates	7.2 g
Of which
Sugar	7.2 g
Of which lactose	7 g
Fibres	0.4 g
Of which Galactooligosaccharides	0.4 g
Protein	1.3 g
Sodium	20 mg
Potassium	84 mg
Chloride	52 mg
Calcium	70 mg
Phosphorus	40 mg
Magnesium	6.3 mg
Iron	1 mg
Zinc	0.5 mg
Copper	0.054 mg
Manganese	0.007 mg
Fluoride	< 0.01 mg
Selenium	3.9 µg
Iodine	15 µg
Vitamin A	56 µg
Vitamin D	1.6 µg
Vitamin E	0.8 mg
Vitamin K	3.1 µg
Vitamin C	10 mg
Vitamin B1	0.037 mg
Vitamin B2	0.14 mg
Niacin	0.53 mg
Vitamin B6	0.042 mg
Folic acid	10 µg
Vitamin B12	0.10 µg
Biotin	1.6 µg
Pantothenic acid	0.35 mg

The analytical values are subject to normal fluctuations in natural products. Packed in a protective atmosphere.

Ingredients

Skimmed milk *, lactose *, vegetable oils * (palm oil, rapeseed oil *, sunflower oil *), whey product *, galactooligosaccharides * from lactose *, fish oil1, calcium chloride, potassium citrate, calcium orthophosphates, calcium carbonate, L-tyrosine L-tryptophan, sodium citrate, Magnesium carbonate, vitamin C, iron sulfate, stabilizer lactic acid, L-cystine, niacin, zinc oxide, natural lactic acid culture (Lactobacillus fermentum hereditum®2), vitamin E, pantothenic acid, copper sulfate, vitamin A, vitamin B1, vitamin B6, potassium iodate, folic acid, Sodium selenate, manganese sulfate, vitamin K, vitamin D, biotin.

1 contains DHA - for the development of eyesight.

2 Lactobacillus fermentum CECT5716

* from organic production

Organic palm oil from sustainable cultivation certified by independent inspection bodies

Allergens: Milk, Lactose, Fish Oil.