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Hipp Stage 2 No Starch Ingredients

Hipp Stage 2 No Starch Ingredients

 

Nutritional facts

Per 100 ml

Energy

285  kJ / 68 kcal

Fat

3.7 g

of which:

 

Saturated fatty acids

1.6 g

Monounsaturated fatty acids

1.6 g

Polyunsaturated fatty acids

0.5 g

α-Linolenic acid (Omega 3)

0.06 g

DHA

13.6 mg

Linoleic Acid (Omega 6)

0.42 g

Carbohydrates

7.2 g

Of which

 

Sugar

7.2 g

Of which lactose

7 g

Fibres

0.4 g

Of which Galactooligosaccharides

0.4 g

Protein

1.3 g

Sodium

20 mg

Potassium

84 mg

Chloride

52 mg

Calcium

70 mg

Phosphorus

40 mg

Magnesium

6.3 mg

Iron

1 mg

Zinc

0.5 mg

Copper

0.054 mg

Manganese

0.007 mg

Fluoride

< 0.01 mg

Selenium

3.9 µg

Iodine

15 µg

Vitamin A

56 µg

Vitamin D

1.6 µg

Vitamin E

0.8 mg

Vitamin K

3.1 µg

Vitamin C

10 mg

Vitamin B1

0.037 mg

Vitamin B2

0.14 mg

Niacin

0.53 mg

Vitamin B6

0.042 mg

Folic acid

10 µg

Vitamin B12

0.10 µg

Biotin

1.6 µg

Pantothenic acid

0.35 mg

 
The analytical values are subject to normal fluctuations in natural products. Packed in a protective atmosphere.
 

 

Ingredients

Skimmed milk *, lactose *, vegetable oils * (palm oil, rapeseed oil *, sunflower oil *), whey product *, galactooligosaccharides * from lactose *, fish oil1, calcium chloride, potassium citrate, calcium orthophosphates, calcium carbonate, L-tyrosine L-tryptophan, sodium citrate, Magnesium carbonate, vitamin C, iron sulfate, stabilizer lactic acid, L-cystine, niacin, zinc oxide, natural lactic acid culture (Lactobacillus fermentum hereditum®2), vitamin E, pantothenic acid, copper sulfate, vitamin A, vitamin B1, vitamin B6, potassium iodate, folic acid, Sodium selenate, manganese sulfate, vitamin K, vitamin D, biotin.

1 contains DHA - for the development of eyesight.
2 Lactobacillus fermentum CECT5716
* from organic production
Organic palm oil from sustainable cultivation certified by independent inspection bodies

Allergens: Milk, Lactose, Fish Oil.



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